Because Australia give back at Foodbank NSW & ACT

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As part of Because’s global commitment to giving back, each team member is offered two days a year to volunteer for a cause that’s close to their hearts.

For the second year running, our team in Australia decided to give back as a group by spending a day volunteering at the Foodbank NSW and ACT warehouse in Glendening.

Given the recent devastating fires in Australia, we were eager to contribute our time and energy to help make a difference in the community.

As we arrived at the Foodbank warehouse, we were greeted by volunteers and told that without their assistance, the Foodbank wouldn’t function. Volunteers effectively take on the role that large machinery would usually play in a manufacturing line. If the food isn’t picked and packed, then the people in need would simply not receive it.

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Large multinational companies, including the likes of Woolworths, McDonalds and Aldi, donate food to the Foodbank throughout the year. These donations total 37 million kilograms of food which otherwise would go to landfill.

These food contributions feed close to 8 million people annually, 652,000 people a month or 163,000 a week – the numbers are truly breathtaking.

This food is especially important for children. Without it, children facing food insecurity would go hungry, massively impacting their development. Hunger in children can cause them to lose sleep, become agitated, have more tantrums and be unable to concentrate at school. Without the help from the Foodbank, thousands of Australian children would not progress in school, potentially jeopardising their futures. 

After our chat, we were then taken into the warehouse where we were given our picking list and instructions on how to prepare our pallets for the delivery trucks. 

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As we made our way around the warehouse, we started working up a real sweat – thankfully we also got to head into the chiller to cool off after hours spent picking orders. Thanks to our competitive nature, we were speeding around to get as many pallets packed as possible.

Each time we received a new location’s picking list, it got us thinking about the people we would be helping, whether it be a school, a church, community group or a charity. Once the products were picked and packed onto the pallet, we wrapped it up, stuck on the labels and used a trolley to take it to the loading dock. We also got involved at the second warehouse by helping pack essential household items to be shipped to those who have lost everything in fire stricken areas.

Our competitive nature was evident when we put our orders forms into the reception for processing at the end of the day. We completed 3 more orders than most of the other groups, which equated to a two extra pallets! Though this wasn’t a competition with other groups, we were motivated to make the biggest impact we could in the time we had. 

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After we were done, we received a massive thank you and explained what we had achieved that day. He said the average load from all the teams equated to 67,000 meals. We couldn’t believe how many meals we had helped put together. As a group, we felt a massive sense of achievement.

The pallets we made up would leave the depot that same day on an overnight delivery. It felt amazing knowing that the work we did would benefit people in need so immediately.

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We all thoroughly enjoyed our day at the Foodbank and are keen to go back to help the team again. A big thank you to Foodbank NSW & ACT inviting us to come and volunteer for the day and for fighting hunger day in day out across Australia. It is a truly inspiring charity.

If you are keen to make a difference please sign up to give even just a day of your time, we promise you will enjoy it and be making a huge difference.


Author bio

CO-FOUNDER & MD ANZ

A proud Kiwi, living in Sydney with my English husband and two Aussie kids. An avid fan of music festivals, and keen ocean swimmer; I relish connecting talented people, and seeing the magical results they create for clients.